Valentine's at Seckford Hall - Tuesday 14th February
£39.95 per person

CHOICE OF STARTERS
Watercress Soup
with a smoked haddock brandade

Smooth Liver Pâté
toasted brioche and organic fig chutney

Cannelloni of Smoked Salmon
centred with a crab, herb crème frâiche and sweet chilli jam

Rosette of Cantaloupe Melon
Champagne sorbet and gathering of red berries

Pressing of Young Vegetables
layered with a Roquefort cheese mousse

CHOICE OF MAIN COURSES
Char grilled Dedham Vale Rib-Eye Steak
with wild mushroom, tomato and Madeira sauce

Grilled Fillet of Halibut
with a salsa of avocado, cherry tomatoes and asparagus

Fillet of Blythburgh Pork
with black pudding, apple boudin and Aspall Cider sauce

Steamed Local Seabass
with broth of cockles, mussels and crayfish

Sweet Potato and Goats Cheese Brûlée
with vegetable crisps

CHOICE OF DESSERTS
White Chocolate and Raspberry Brûlée
with a citrus biscotti

Mascarpone Strawberry Cheesecake
with a strawberry and Kirsch shot

Glazed Orange Tart
with cinnamon doughnut

Warm Dark Chocolate and Cherry Fondant
with clotted cream (please allow 12 minutes)

Selection of Cheeses
accompanied with wheat wafers and fruit chutney

Coffee and Petit Fours

Valentine's at the Club Restaurant - Tuesday 14th February

Crab Chowder
with smoked paprika cheese straw

Home cured Beetroot Gravadlax
with grained mustard remoulade

Pork Liver Parfait
with Aspall Cider coulis

Salad of Poached Pear
candied pecan and blue cheese

* * * *

Cont...

Cont...

Trio of Seafood (Salmon, Bass and Lemon Sole)
with pasta nero and champagne sauce

Sirloin of Scottish Beef
with a sweet garlic and herbed butter

Roast Rump of Lamb
sautéed potatoes, wilted greens and chicory sausage

Tian of Charred Roasted Vegetable
with a provençale sauce

* * * *

Passion Fruit Cheesecake
with a minted crème frâiche

Chocolate Marquise
with orange Grand Marnier Anglaise

Banana Pannacotta
with a coconut and Malibu ice-cream

Selection of Cheeses
with wheat wafers, grapes and celery

* * * *

Coffee and Petit Fours
£27.50 per person

Accommodation Offers

Valentines Special – Add some sparkle to your stay!

Stay for any 2 nights between Friday and Monday, 10 – 12 and 17 – 19 February, and receive a complimentary bottle of sparkling Rose Wine and Belgium chocolates in the room on arrival at the cost of £199.00 per night.  Overnight accommodation, full Suffolk breakfast and dinner in the evening, staying in a cosy double room. 

Only manage 1 night away? – then come and be spoiled with your loved one on Tuesday 14 February.  Stay in a comfortable double room and enjoy a delicious Valentine’s dinner in our candlelit restaurant followed by a full Suffolk breakfast the following morning at the cost of £195.00.  

To book any of these offers, telephone reservations direct on 01394 385678 and mention the offer of your choice.  There is a limited number of rooms available at these rates – book now to avoid disappointment!

Superior rooms, suites, feature rooms and executive suites available at additional charge.  Please enquire upon booking.

Valentine's Sunday Retreat - Sunday 12th February Only

Rest and relax and sample English hospitality for a one night stay. Luxurious accommodation from £60.00 per room for a standard double, providing dinner is taken in the main hotel restaurant at the cost of £31.50 per person. (Upgrades available at extra cost). Full English Breakfast optional at the cost of £11.95 per person.

These rates are for new bookings only, and are subject to availability. Book direct with the hotel and mention Valentine's special.